A catering and hospitality student from Tresham College in Corby has won not one, but two awards at the prestigious Northamptonshire Food & Drink Awards 2024/25 ceremony.
Oscar Plomer, aged 17, is from Bedford and studies at Tresham College’s Manor Restaurant in Corby. He was announced as the gold award winner in the Canapé Competition and a Silver award winner in the ‘College Student of the Year’ category.
As part of the Canapé Competition, Oscar designed his own canapé which could be produced for a large number of guests. As the winner, Oscar got to work with the event caterers Portfolio Events to make his canapé which was served to the 450 guests attending the awards evening. His winning creation has now also been added to the ‘House Canapé’ offering from Portfolio Events, catering for 25,000 people a year.
The winning canapé from Oscar was based on a classic beef wellington with beef fillet, shallots, puff pastry and several other delicious ingredients, which will remain a chef’s secret.
Following his double award win Oscar said:
“Having my canapé served at the event was nerve racking but such a rush. I got to go and work with Portfolio Events to create the canapé and to know that it will now feature on their menus at so many events is amazing. I am nearing the end of my course, but I am excited and eager to see what the next year will bring.”
Andrew Robinson, Catering & Hospitality Course Manager at Tresham College in Corby added:
“I am very proud of Oscar and all he has achieved whilst with us at Tresham College. He works extremely hard holding down a very demanding job whilst still giving 100% to his studies. I am delighted his achievements were recognised at the awards last night and have no doubt he will be one to watch in the future as his career as a chef develops.”
The Manor Restaurant hosts lunches and also runs an evening meal service. To book a table, please email your enquiry to manorhousebookings@bedford.ac.uk .